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Baked Parmesan Tomatoes
Baked Parmesan Tomatoes
Recipe by
Emily @ Zen & Spice
on December 12, 2016
View full recipe on
https://zenandspice.com/baked-parmesan-tomatoes/#webpage
Ingredients
2-3 large beefsteak tomatoes
1 cup shaved parmesan cheese
1 Tbsp dried basil
1 Tbsp dried oregano
2 Tbsp fresh Italian parsley (roughly chopped)
Steps
Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray.
Slice the tomatoes into 1/4" slices and arrange on the baking sheet.
Top each slice with enough parmesan to cover the top, as well as a sprinkling of basil and oregano.
Bake for 10 minutes, until the cheese is melted and bubbly.
Top with the fresh chopped Italian parley.
Serve immediately!