Spicy Chickpea Avocado Cucumber Bites

Easy and refreshing spicy chickpea avocado cucumber bites. Garnish with fresh herbs and chipotle crema. 

Recipe by Yup, it's Vegan on July 6, 2017

Prep time: PT15M

Cook time: PT10M

Total time: PT25M

Rating

5 stars (2 reviews)

avocado cucumber bites, spicy chickpea guacamole bites

1 avocado (mashed well (or substitute about 4 oz. prepared guacamole))
1 tsp lemon or lime juice ((omit if using guacamole))
salt and pepper (to taste (omit if using guacamole))
2 cucumbers (cut into thick slices)
1/2 recipe blackened chickpeas ((or other spicy roasted or fried chickpeas of choice))
2 tbsp chipotle crema ((optional) (or vegan chipotle mayo))
3 tbsp chopped fresh parsley or other herbs (for garnish)

Stir the lemon or lime juice into the avocado, and season the avocado mash to taste with salt and pepper.
Onto each cucumber slice, spread a small amount of avocado mash, and press a small handful of spicy chickpeas into the avocado. If using, drizzle lightly with chipotle crema or vegan chipotle mayo. Garnish with fresh parsley.

Kalley on 2018-01-18 (5 stars):
There are so many amazing flavors going on in this recipe! We absolutely loved the.
Laura P. on 2017-07-13 (5 stars):
These look soooo good!