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Milk in Toast

Milk in ToastMilk in ToastMilk in ToastMilk in Toast

Milk toast is an old fashioned breakfast dish that is so easy to make! I love having bread soaked in milk. This recipe uses toasted cinnamon sugar brioche bread.

Prep time: PT1M

Cook time: PT5M

Total time: PT5M

Rating

4.84 stars (12 reviews)

Keywords

Milk Toast

Ingredients

Categories

Cuisine

Steps

  1. In a large skillet on medium-high heat, melt the butter. Add in the brioche slices and toast until the bottom is golden brown, about 2 minutes. Flip, and toast the other side until golden brown, about 2 minutes.
  2. Sprinkle on the granulated sugar and cinnamon. Cut each toast into 9 cubes.
  3. Add the toast cubes into a 2 bowls and serve with milk.

Nutitrion

  1. Serving Size: 1 serving
  2. Calories: 99 kcal
  3. Carbohydrates: 5 g
  4. Protein: 2 g
  5. Fat: 8 g
  6. Saturated Fat: 5 g
  7. Cholesterol: 23 mg
  8. Sodium: 81 mg
  9. Sugar: 5 g

Reviews