4-5 cups washed (dried, and finely chopped curly kale)
1/4 cup finely chopped basil
1 tbsp hemp oil
2 tbsp lime juice
2 tsp agave nectar or maple syrup
Sea salt to taste
1/2 large (ripe Haas avocado, chopped)
1 cup fresh sliced strawberries
Steps
Place the kale and basil into a large mixing bowl. Add the oil, lime juice, agave, salt to taste, and the avocado. Use your hands to “massage” everything together. If it needs more creaminess, add additional avocado.
Toss in the strawberries. Serve. Makes 4 side dish servings or 2 main servings.
