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Breakfast Egg Bars

Breakfast Egg BarsBreakfast Egg BarsBreakfast Egg BarsBreakfast Egg Bars

Quick and delicious breakfast! These Broccoli and Zucchini Egg Bars are easy to make an entire pan with little hands-on time.  Give the kids a healthy breakfast with this amazing recipe

Prep time: PT8M

Cook time: PT15M

Rating

3.62 stars (34 reviews)

Keywords

Breakfast Egg Bars

Ingredients

Categories

Cuisine

Steps

  1. Preheat oven to 350 degrees F and spray an 8x8 inch baking dish with cooking spray.
  2. Chop broccoli into tiny florets and grate zucchini. Add to a medium skillet with olive oil and cook over medium high until the broccoli is soft and bright green. Remove from heat.
  3. In a bowl, add eggs, oregano, salt, flour and grated cheddar cheese; whisk to combine. Add the veggies and stir again.
  4. Pour into prepared pan and bake for 15 minutes; cut into squares and serve warm.

Nutitrion

  1. Serving Size: 1 serving
  2. Calories: 62 kcal
  3. Carbohydrates: 3 g
  4. Protein: 4 g
  5. Fat: 4 g
  6. Sodium: 188 mg
  7. Sugar: 1 g

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