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Crème D'Orangette - Easter Gin Cocktail Recipe by Renais

Crème D'Orangette - Easter Gin Cocktail Recipe by Renais

Creamy, nutty and chocolatey, super decadent with an aromatic orange garnish. Start by melting some dark chocolate on a small saucer in the microwave, then dip the rim of a frozen glass into the chocolate and invert to get the slow drips down the edges.