Strawberry Nutella French Toast Roll Ups
These french toast roll ups taste like an awesome doughnut!
Recipe by Nagi | RecipeTin Eats on November 29, 2014
Prep time: PT10M
Cook time: PT5M
Total time: PT15M
Rating
5 stars (24 reviews)
Ingredients
- 6 slices fresh white sandwich bread (, crusts removed)
- 1/2 punnet strawberries (, diced small)
- 4 1/2 tbsp Nutella
- 1/4 cup caster sugar ((superfine sugar) (Note 1))
- 1 tbsp butter
- 1 egg ((large))
- 2 tbsp milk ((full cream or low fat))
- Pinch of salt
Steps
- Combine Egg Mixture in a bowl with a flat base large enough to lie the roll up in. Whisk to combine.
- Spread sugar out in a small dish.
- Use a rolling pin to roll the bread flat. This makes them easier to roll up (and stay rolled up).
- Spread each piece of bread with around 3/4 tbsp of Nutella.
- Sprinkle strawberries along the bottom of each piece of bread.
- Roll up bread. The Nutella will keep it sealed.
- Melt butter in pan over medium high heat.
- Roll each roll up in the Egg Mixture, shake off excess then place in the pan. Repeat with remaining roll ups.
- Cook for around 4 minutes until each side is golden, rotating every 1 minute or so.
- Remove from pan and immediately place in the sugar. Roll to coat in sugar, then remove. Repeat with remaining roll ups.
- Serve immediately, while warm.
Nutitrion
- Serving Size: 100 g
- Calories: 254 kcal
- Carbohydrates: 32 g
- Protein: 4.8 g
- Fat: 12.1 g
- Saturated Fat: 8.8 g
- Cholesterol: 66 mg
- Sodium: 234 mg
- Sugar: 21.3 g
Reviews
- Xavier Christie on 2025-10-27 (5 stars):
Absolutely love this recipe!!!!!!!!!!!! It tastes so gooooooooooooooood!!! - Mandy on 2022-09-28 (5 stars):
This was so easy and delicious, my son ate it and said ‘mmmm happy life!’ Great recipe, thanks Nagi - jennah garner on 2020-04-13 (5 stars):
Super easy and delicious!!