logo

Feta and Greek Yogurt Pita Appetizer

Feta and Greek Yogurt Pita AppetizerFeta and Greek Yogurt Pita AppetizerFeta and Greek Yogurt Pita AppetizerFeta and Greek Yogurt Pita Appetizer

A light and easy appetizer. Crunchy pita bread with just the right amount of feta cheese.

Ingredients

Steps

  1. Preheat oven at 400 degrees Fahrenheit (200 Celsius).
  2. In a medium bowl, mash the feta with yogurt until creamy. Add the mint and olive oil and blend well.
  3. Spread the yogurt-feta mix on each pita.
  4. Bake in the oven for about 10 minutes, until tips of pita starts to brown.
  5. Take out and cut each pita with a pizza cutter in 6 triangles or 8 and serve.