18 likes, 2 comments - mypoortiredliver on January 30, 2026: "There’s nothing better than a crunchy Caesar salad... except when it’s topped with my vegan Caesar dressing it’s even better! Here’s how to make it: INGREDIENTS: 1 cup vegan mayonnaise ¼ cup lemon juice 2 garlic cloves, minced 1 Tbsp mellow white miso 1 Tbsp Dijon mustard 1½ tsp ground black pepper ½ tsp sea salt 2 tsp granulated sugar ½ cup water ¼ cup olive oil — 1 Tbsp wakame or nori, crumbled and folded in DIRECTIONS: Blend all ingredients except for seaweed until completely smooth. Crumble seaweed by hand and fold it in after blending is complete. Let the seaweed soften and the flavors meld for an hour before serving. To get the full recipe for my Grilled Caesar Salad, head to BudgetBytes.com and hit the search bar, or just click the link in my bio and it will take you there! #vegan #plantbased #vegancaesar #seaweed #budgetbytes".