This pineapple guacamole recipe is easy to make, made with fresh ingredients, and the pineapple gives it the perfect sweet and delicious twist!
Prep time: PT10M
Total time: PT10M
Rating
5 stars (2 reviews)
Keywords
dairy free, dip, game day, gluten free, vegan, vegetarian
Ingredients
3 ripe avocados (peeled and pitted)
1 jalapeno (stem and seeds removed, minced (add more or less to taste))
1 1/2 cups diced fresh pineapple
1/2 cup finely chopped red onion
1 Tbsp. fresh lime juice
1/4 cup fresh cilantro leaves (finely chopped)
1/2 tsp. coarse sea salt
dash of cumin
for serving: Garden of Eatin’ corn tortilla chips
Categories
Appetizer
Cuisine
Mexican
Steps
Mash together avocados, jalapeno, pineapple, onion, lime juice, cilantro, salt, cumin with a fork until well-mixed.
Serve immediately, garnished with extra fresh pineapple and chopped cilantro, served with corn tortilla chips. Or cover the bowl with plastic wrap (so that the plastic is literally touching the entire top layer of the guacamole) and refrigerate.
Reviews
Robbie on 2022-12-27 (5 stars): thanks for sharing
Naelo on 2021-12-21 (5 stars): Truly, I am biting the dust inside as I read this post. This. Is. Awesome. I want it now. Like genuinely NOW,
Pair it up with some mango salsa and blood orange margaritas and I'd be in paradise. its giving excitement same like chair massage
