:max_bytes(150000):strip_icc()/rosemary-roasted-chicken-with-artichokes-and-potatoes-FT-RECIPE0521-fc1becc97bf04286adaf14a808b31ac3.jpg)
Rosemary is for remembrance — and it's what makes the recipes in this collection unforgettable. Use fragrant rosemary to bolster roasted meats, like in our brown butter-basted pork, add interest to baked goods such as focaccia and biscuits, round out winter cocktails, and more.