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Candied Pecans Recipe

Candied Pecans Recipe

These Stovetop Candied Pecans are a quick and easy way to make sweet coated pecans for salads, snacking, and more!

Prep time: PT1M

Cook time: PT4M

Total time: PT5M

Rating

4.73 stars (380 reviews)

Keywords

candied pecans

Ingredients

Categories

Cuisine

Steps

  1. Combine all ingredients except the pecans in a skillet and cook over medium heat for a minute or two, until the sugar dissolves and the mixture is bubbling.
  2. Add the pecans and cook for an additional 3 minutes, stirring to coat in the glaze.
  3. Remove from the heat, and spread the pecans out on parchment paper to let them cool completely.
  4. Break apart, and enjoy!

Nutitrion

  1. Serving Size: 1 serving
  2. Calories: 282 kcal
  3. Carbohydrates: 22 g
  4. Protein: 3 g
  5. Fat: 22 g
  6. Saturated Fat: 2 g
  7. Cholesterol: 2 mg
  8. Sodium: 131 mg
  9. Sugar: 19 g

Reviews