logo
Chef at Large | Pav recipe - 2 cup maida, 1 tsp salt, 1 tsp sugar, 1 tsp active yeast, 3 Tbsp oil, half cup milk

Chef at Large | Pav recipe - 2 cup maida, 1 tsp salt, 1 tsp sugar, 1 tsp active yeast, 3 Tbsp oil, half cup milk

Pav recipe - 2 cup maida, 1 tsp salt, 1 tsp sugar, 1 tsp active yeast, 3 Tbsp oil, half cup milk Step 1- yeast proofing - add salt sugar to lukewarm...