Place the avocados into a large bowl and mash well. I use a potato masher, but you can also use a wooden spoon or a fork.
Fold in the jalapeño, chopped cilantro, lime and salt. Season to taste, adding more salt and lime juice as desired. If using tomatoes, fold in at the end.
Nutitrion
Serving Size: 8 servings
Calories: 986 kcal
Carbohydrates: 56 g
Protein: 13 g
Fat: 89 g
Saturated Fat: 13 g
Sodium: 1209 mg
Sugar: 6 g
Unsaturated Fat: 70 g
Reviews
Lisa on 2025-04-01 (5 stars): Didn't realize this was so easy to make!
