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Simple Fresh Buttered Peas (English Peas Recipe)

Simple Fresh Buttered Peas (English Peas Recipe)Simple Fresh Buttered Peas (English Peas Recipe)Simple Fresh Buttered Peas (English Peas Recipe)Simple Fresh Buttered Peas (English Peas Recipe)

This English peas recipe is the epitome of summer cooking! How to make peas that are simply prepared and amazingly fresh-tasting — in other words, total perfection...

Prep time: PT5M

Cook time: PT1M

Total time: PT6M

Rating

4.46 stars (122 reviews)

Keywords

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Ingredients

Categories

Cuisine

Steps

  1. Bring a saucepan of water to a hard boil.
  2. While waiting for the water to boil, shell the peas into a colander and rinse them. You should have about 2 1/2 cups after shelling.
  3. Boil the peas for about 60 seconds. When they all rise to the top, they're done. Remove them from the heat and drain immediately.
  4. Toss the warm cooked peas with the butter and salt.

Nutitrion

  1. Serving Size: 1 /2 cup
  2. Calories: 79 kcal
  3. Carbohydrates: 10.5 g
  4. Protein: 4 g
  5. Fat: 2.6 g
  6. Saturated Fat: 1.5 g
  7. Cholesterol: 6 mg
  8. Sodium: 73 mg
  9. Sugar: 4.1 g

Reviews