Ultimate List of Almond Flour Recipes: 30+ Ideas, Including Rocky Road Bars
Recipe by Lindsay Grimes on November 1, 2022
Prep time: PT10M
Cook time: PT15M
Total time: PT25M
Keywords
almond flour recipes, almond flour desserts
Ingredients
1/2 cup unsalted butter, melted
1/4 cup agave nectar (honey or maple syrup works)
1 teaspoon vanilla extract
2 1/2 cup blanched almond flour (Kitchen Hack: How to Make Almond Flour)
1/2 teaspoon salt
1 cup chocolate chips (How to Melt Chocolate Chips in 5 Minutes)
2 tablespoons heavy cream or coconut cream
1 cup mini marshmallows
1/2 cup roasted, salted peanuts
flakey salt for sprinkling on top (optional)
Categories
dessert
Cuisine
bars
Steps
Preheat oven to 350F.
In a medium bowl, whisk together the melted butter, agave nectar, and vanilla. Once combined, add the almond flour and salt. Use a rubber spatula to fold until the crust comes together.
Line a square 8×8 inch pan with parchment paper. With a spatula or your hands press the crust out across the bottom in an even layer.
Bake for 12 minutes – 15 minutes until the edges are golden brown and the center no longer looks wet.
Melt the chocolate chips in the microwave, stirring every 30 seconds until smooth (How to Melt Chocolate Chips in 5 Minutes). Whisk in the heavy cream.
When the shortbread layer is done baking, sprinkle the mini marshmallows and peanuts on top. Drizzle with the chocolate mixture.
Use a rubber spatula to spread the chocolate around the top. Chill in the fridge for at least 1 hour until the chocolate is set.
Sprinkle with flakey salt and cut into 9 squares. Store in the fridge.
