How to make a Simple Icing you can drizzle on all your favorite baked goods. It's the perfect consistency for cinnamon rolls, pound cakes, cookies, scones and more!
Recipe by The BakerMama on February 8, 2023
Rating
5 stars ( reviews)
Ingredients
1 cup powdered sugar
1-2 tablespoons milk
1/2 teaspoon vanilla extract, optional
Steps
In a medium mixing bowl, whisk together the powdered sugar, 1 tablespoon milk and vanilla until icing is smooth and of spreading/drizzling consistency. If needed, add additional milk, 1 teaspoon at a time, until icing is of desired consistency.
Use to ice cookies, cakes, pastries and other desserts. It will set and begin to harden after about 20 minutes.
Reviews
K Cubbs on 2024-12-15 (5 stars): Excellent icing for drizzling on scones or cinnamon buns!
Tim Stanley on 2025-11-04 (5 stars): Nice and very easy recipe. Thank you.
Cynthia on 2025-12-20 (5 stars): Perfect for my Apple struedle!😁😋👏🏾👏🏾💯❤
