Tiramisu

Creamy, delicious and unbelievably EASY tiramisu recipe made with coffee soaked lady fingers, sweet and creamy mascarpone, and cocoa powder dusted on top.

Prep time: PT10M

Total time: PT10M

Rating

4.97 stars (7110 reviews)

Keywords

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Ingredients

1 1/2 cups heavy whipping cream ((360 ml))
8 ounce container mascarpone cheese (,room temperature (225 g))
1/3 cup granulated sugar ((67 g))
1 teaspoon vanilla extract ((5 ml))
1 1/2 cups cold espresso (, prepared (360 ml))
3 Tablespoons coffee flavored liqueur (,optional (Kahlua or DaVinci brands) (45 ml))
1 package Lady Fingers (,Savoiardi brand can be found in the cookie aisle at your local grocery store, or online)
Cocoa powder for dusting the top

Cuisine

Italian

Steps

Add whipping cream to a mixing bowl and beat on medium speed with electric mixers (or use a stand mixer). Slowly add sugar and vanilla and continue to beat until stiff peaks. Add mascarpone cheese and fold in until combined. Set aside.
Add coffee and liqueur to a shallow bowl. Dip the lady fingers in the coffee (Don't soak them--just quickly dip them on both sides to get them wet) and lay them in a single layer on the bottom of an 8x8'' or similar size pan.
Smooth half of the mascarpone mixture over the top. Add another layer of dipped lady fingers. Smooth remaining mascarpone cream over the top.
Dust cocoa powder generously over the top (I use a fine mesh strainer to do this). Refrigerate for at least 3-4 hours or up to overnight before serving.

Nutitrion

Serving Size: 1 serving
Calories: 297 kcal
Carbohydrates: 26 g
Protein: 5 g
Fat: 18 g
Saturated Fat: 11 g
Cholesterol: 88 mg
Sodium: 77 mg
Sugar: 11 g
Unsaturated Fat: 3 g

Reviews

Hannah R on 2024-07-29 (5 stars):
Fantastic! I may have already reviewed this but I’ve made it again since and was reminded how perfect this recipe is! I always assumed tiramisu was very difficult to make but this is simple and DELICIOUS! Admittedly, my favorite tiramisu is from Olive Garden. To me this tastes just like it!! Love!!