Try the best waffle recipe ever! Throw the no-fuss batter together in mere minutes, and then load up your perfectly crisp, tender waffles with your favorite toppings.
Prep time: PT10M
Cook time: PT10M
Total time: PT20M
Rating
4.95 stars (410 reviews)
Keywords
how to make waffles, waffle recipe
Ingredients
2¼ cups all-purpose flour ((270g))
¼ cup granulated sugar ((50g))
1 tablespoon baking powder
¾ teaspoon salt
2 cups milk ((480ml))
½ cup unsalted butter (melted (113g))
2 large eggs
2 teaspoons vanilla extract
Categories
Breakfast
Cuisine
American
Steps
Preheat the waffle iron. (If you can choose settings, I recommend a darker or higher heat setting for a crispier waffle.)
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a medium bowl, whisk together the milk, melted butter, eggs, and vanilla. Pour the milk mixture into the flour mixture and stir together just until combined.
Grease the hot waffle iron with butter or cooking spray. Add about 1/3 cup of batter for each waffle to the hot waffle iron. (The amount will depend on the size of your waffle maker so feel free to experiment with how much you add.)
Cook until golden brown. Place on a wire rack until ready to serve so they stay crisp. Serve hot with maple syrup and butter or your favorite toppings.
Nutitrion
Serving Size: 1 serving
Calories: 250 kcal
Carbohydrates: 29 g
Protein: 6 g
Fat: 12 g
Saturated Fat: 7 g
Trans Fat: 0.4 g
Cholesterol: 67 mg
Sodium: 336 mg
Sugar: 8 g
Unsaturated Fat: 4 g
Reviews
Ubi on 2026-05-30 (5 stars): This is so delicious! First time making waffles and it was soo gooood! Thank you!
CARISSA S on 2026-05-25 (5 stars): Love this recipe, its the one I'm sticking with! Delicious! I added blueberries, the waffle, butter and syrup are so yummy. They are even better heated back up in the toaster!
Amanda on 2026-05-16 (5 stars): This is the best recipe I’ve tried. The waffles are the perfect balance of fluffy, light and crisp and equally as import the flavor is great.
Gemma on 2026-05-16 (5 stars): Really really delicious! I find other recipes too eggy, but this was lovely. I used brown sugar rather than normal sugar which just added that little bit more flavour
Kai on 2026-04-04 (5 stars): I loved it it tasted like heaven touched my tongue
Reshvera on 2026-03-08 (5 stars): Lovely recipe! Quick and easy to make.
Kay on 2026-03-04 (5 stars): Best waffles- perfect texture and flavor. There’s no other waffle recipe to use (and I’ve tried many)! Save this in your cookbook.
Also, I am a big fan of preppy kitchen- I found you on YouTube and my go-to for all baking recipes. Thank you, John!
Nicole on 2026-03-04 (5 stars): Some of my favorite childhood memories were of making fresh waffles in the kitchen with my grandma! Making these waffles takes me back every time! So quick to whip up and my kiddos just love them!
Jeff on 2026-03-01 (5 stars): Best waffles ever!!
Jeanette on 2026-02-22 (5 stars): Asesome recipe! Easy, yummy and turns out great everytime.
Z on 2026-02-16 (5 stars): Made these waffles this morning and they were a hit with the whole family! I followed the directions exactly and measured the ingredients on a scale, just to make sure they were exact amounts and it turned out amazing!
Little Richard on 2026-02-14 (5 stars): Delicious, I admit I modified the recipe by adding half cup Almond four and reduced all purpose flour by half cup
Renae on 2026-02-12 (5 stars): OMG I rate these with 5 stars. I wanted to prepare waffles for the family ,but after laying my ingredients out I realized we were out of eggs . So I used the recommended substitute and they still were awesome.
Jordan on 2026-01-29 (5 stars): This is the best waffle recipe ever, and I’ve tried a bunch! So crispy, yet soft and the perfect amount of sweetness!
Heather on 2026-01-28 (5 stars): Best recipe I’ve tried to date. The smell is just incredible and they are just so light and airy!
Raquel on 2026-01-24 (5 stars): So good - preppy kitchen never lets me down. Best waffle ever even on our crummy tiny iron. Thank you!
