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Sloppy Lentils

Sloppy LentilsSloppy LentilsSloppy LentilsSloppy Lentils

These Sloppy Lentils make a tasty vegetarian sandwich, but they're great as a side dish too!

Prep time: PT5M

Cook time: PT45M

Total time: PT50M

Rating

5 stars (4 reviews)

Keywords

Sloppy Lentils, vegetarian sandwich

Ingredients

Categories

Cuisine

Steps

  1. Heat the oil in a large saucepan over medium heat. Add the onion and cook until softened and just beginning to brown, 5-7 minutes. Add the lentils and broth; bring to a boil, then partially cover and reduce heat to low. Simmer for 20 minutes, or until the lentils are tender enough to eat, but still firm enough to hold their shape (not mushy!).
  2. Stir in the tomato sauce, brown sugar, molasses, vinegar, tamari, tomato paste, garlic powder, mustard powder, and cayenne. Increase the heat to medium and bring to a boil. Continue to cook the lentils until the sauce has thickened, 10-15 minutes more, stirring frequently. Serve the lentils on the rolls if you're making sandwiches.

Nutitrion

  1. Serving Size: 1 serving
  2. Calories: 260 kcal
  3. Carbohydrates: 46 g
  4. Protein: 11 g
  5. Fat: 4 g
  6. Saturated Fat: 1 g
  7. Sodium: 975 mg
  8. Sugar: 13 g
  9. Unsaturated Fat: 3 g

Reviews