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Homemade Fruit Snacks Recipe

Homemade Fruit Snacks RecipeHomemade Fruit Snacks RecipeHomemade Fruit Snacks RecipeHomemade Fruit Snacks Recipe

This homemade fruit snacks recipe is made with whole fruits & vegetables! A healthy, high-protein snack loaded with nutrients - better than store bought!

Prep time: PT15M

Cook time: PT5M

Total time: PT140M

Rating

4.94 stars (48 reviews)

Keywords

fruit snack recipe, fruit snacks, fruit snacks recipe, healthy homemade fruit snacks, homemade fruit snacks, homemade fruit snacks recipe, how to make fruit snacks

Ingredients

Categories

Cuisine

Steps

  1. Place silicone molds on a large baking sheet or line an 8x8’ square dish with wax paper and lightly grease, set aside.
  2. Place fruit, vegetable and ¼ cup apple juice in the container of a high powered blender (Vitamix) and secure the lid.
  3. Turn the machine on and slowly increase the speed to high. Blend on high until the mixture is smooth. (add more juice 1 Tablespoon at a time if necessary, until the mixture reaches a smooth consistency).
  4. Add honey and vanilla and blend until smooth
  5. Taste mixture and add more honey, if desired.
  6. Transfer the mixture to a small saucepan and whisk in gelatin.
  7. Heat on medium heat until gelatin is dissolved and mixture is no longer grainy (about 3 minutes).* Make sure it does not boil.
  8. Using a dropper, fill the silicone molds. Or pour your mixture into your prepared baking pan. (I suggest keeping the saucepan on the warm burner (with the heat source turned off) as you fill the molds. That way the mixture remains slightly warm and cools more slowly).
  9. Transfer to the refrigerator to set for at least 2 hours.
  10. Once set remove from molds and enjoy. If using a baking dish, remove from the dish, cut and serve or store.

Nutitrion

  1. Serving Size: 0.25 cup
  2. Calories: 57.7 kcal
  3. Carbohydrates: 10.5 g
  4. Protein: 4.5 g
  5. Fat: 0.1 g
  6. Sodium: 28.8 mg
  7. Sugar: 9.1 g
  8. Unsaturated Fat: 0.1 g

Reviews