This traditional holiday pumpkin pie recipe that is found on the back of the Lake Shore Solid Pack Pumpkin can labels . This pie is easy to prepare, just mix, pour, bake for a delicious Upstate New York homemade tradition.
Recipe by Jennifer Morrisey on November 16, 2017
Prep time: PT15M
Cook time: PT40M
Total time: PT55M
Rating
5 stars (1 reviews)
Keywords
Lake Shore Solid Pack Pumpkin Pie Recipe, Pumpkin Pie
Ingredients
4 eggs
29 ounces Lake Shore solid pack pumpkin
1 1/2 cups sugar
1 teaspoon salt
2 teaspoons cinnamon
1 teaspoon ginger
1 teaspoon allspice
2 cups milk
2 9- inch pie crusts
Categories
Desserts and Sweets
Cuisine
Upstate New York
Steps
Mix well beaten eggs, pumpkin, sugar, salt and spices. Add milk and stir until mixture is smooth.
Line two 9-inch pie pans with pastry.
Pour filling into the pastry shells, dividing it equally.
Bake in a hot oven (400 degrees) about 45 minutes, or until a knife inserted halfway between center and edge comes out clean.
Nutitrion
Serving Size: 1 g
Calories: 215 kcal
Carbohydrates: 34 g
Protein: 4 g
Fat: 7 g
Saturated Fat: 3 g
Cholesterol: 49 mg
Sodium: 257 mg
Sugar: 21 g
Unsaturated Fat: 4 g
Reviews
Myrilee Collum on 2026-04-04 (5 stars): Lakeshore pumpkin and recipe has been our family's favorites for generations. So glad to have the recipe again.
