Burrata with Corn and Peaches – GiadzyRemove from FavoritesAdd to FavoritesRemove from FavoritesAdd to FavoritesstarFacebookInstagramPinterestTwitterYouTubePlayCartEmailMailing ListSearchDairy FreeNut FreeGluten FreeVeganVegetarianDeleteCloseAdmin Star BadgeLikeCommentView MoreRight ArrowLeft ArrowDown ArrowFoodSubmit RecipeShopVideoEntertainingLivingRecipesAsk GiadaFamilyLive StreamPetsCheckmarkLockLock

On my birthday, Alex Guarnaschelli and I improvised this recipe using our favorite ingredients from a local farmstand and a ball of burrata I had in the fridge. It was the hit of the party. If your peaches are not as sweet as you'd like, sprinkle them with just a tiny bit of sugar to bring out their flavor.