Seasoned Rice

This Seasoned Rice Recipe is a homemade alternative to boxed mixes like Rice-A-Roni. Make this in minutes using ingredients you likely already have on hand.

Prep time: PT15M

Cook time: PT30M

Total time: PT55M

Keywords

rice seasoning, seasoned rice, seasoned rice recipe

Ingredients

2 teaspoons dried parsley
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon chicken bouillon powder
1/2 teaspoon kosher salt
1/2 teaspoon paprika
1/4 teaspoon dried thyme
1/4 teaspoon ground black pepper
1 1/2 cups chicken broth
1 cup basmati rice
2 tablespoons unsalted butter

Cuisine

American

Steps

In small bowl, stir together dried parsley, garlic powder, onion powder, bouillon, salt, paprika, thyme and black pepper.
In medium saucepan, heat broth to boiling over high heat.
Stir in rice and spice mixture and return to a boil.
Cover, reduce heat to low and cook 16 minutes. Remove from heat (do not open pot) and let stand 10 minutes.
Add butter and use fork to fluff rice until all butter is melted.

Nutitrion

Serving Size: 1 serving
Calories: 235 kcal
Carbohydrates: 40 g
Protein: 4 g
Fat: 6 g
Saturated Fat: 4 g
Trans Fat: 0.2 g
Cholesterol: 17 mg
Sodium: 742 mg
Sugar: 1 g
Unsaturated Fat: 2.4 g