Line a rimmed baking quarter sheet with wax or parchment paper.
Pour the yogurt into the baking dish and spread evenly on the prepared baking sheet so that it fills the shape.
Top with the strawberries, blueberries and granola.
Place in the freezer until the yogurt is firm, about 3 hours.
Cut into 12-15 pieces, and enjoy cold.
Store leftovers in the freezer.
Nutitrion
Serving Size: 1 serving
Calories: 52 kcal
Carbohydrates: 6 g
Protein: 2 g
Fat: 2 g
Saturated Fat: 1 g
Cholesterol: 5 mg
Sodium: 21 mg
Sugar: 4 g
Unsaturated Fat: 2 g
Reviews
Deborah on 2026-08-01 (5 stars): Very easy, flexible, and delicious recipe! Used strawberries, blueberries and pistachios and can't wait to try other combinations. Served this after a yoga session with friends to compliment other treats and it went over well! (One caution...It is best right out of the freezer because it will melt.)
Patti on 2026-01-23 (5 stars): I used strawberry yogurt, fresh strawberries, frozen blueberries, and blackberries with granola. Turned out great. :)
Sharon Lee on 2025-12-21 (5 stars): Easy, healthy. What's not to love? Taking it to a holiday dinner. Going to try the roasted garbanzo beans as well
Cara on 2025-10-07 (5 stars): It was delicious my family loved it such a yummy and cold treat but healthy too.
Jeanine on 2025-07-16 (1 stars): Blech!! Worst "treat" to ever come out of my kitchen. What makes me the most sad is all the delicious ingredients I wasted making this thing!! When you freeze things that contain water, ice crystals form. I didn't think of that as I've had many a yummy frozen greek yogurt treats that were smooth and delicious!! This was like that ice that gets left in the tray for months that absorbed all the flavors of the freezer. Just no!!
Denise on 2025-06-08 (5 stars): I made these today minus the granola. I used Oikos Greek Vanilla Bean yogurt. Soooo yummy!!