Meatballs

Steps

1. In a large bowl, combine ground beef, egg, and shallot
2. Mix in tomato paste, mustard, coconut flour, salt, pepper, and baking soda
3. Use a ¼ cup scoop to form meatballs
4. Place meatballs on a parchment paper lined baking sheet
5. Bake at 350°F for 20-25 minutes, or until instant read thermometer reads 175°F
6. Serve with marinara sauce over spaghetti squash noodles or zucchini noodles