The best roast chicken with wine, herbs and garlic recipeExpandExpandExpandInstagramPinterestTikTokFacebookYouTubeTwitterEmailSearchShopping CartExpandExpandExpandExpandExpandInstagramFacebookYouTubeTikTokTwitterEmailSearchToggle MenuFacebookInstagramYouTubePinterestAmazonPreviousContinueExpandExpandExpandExpandExpandExpandSearchInstagramYouTubePinterestFacebookTikTokTwitterEmailScroll to topScroll to topExpandExpandExpandExpandExpandExpandExpandToggle Menu CloseSearch

This is my best succulent roast chicken recipe with white wine, herbs and garlic. The pan juices make a delicious gravy to pour over the carved chicken pieces.