Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)

In addition to their deliciousness and convenience factor, these peanut butter and banana overnight oats are literally packed with health benefits.

Prep time: PT190M

Rating

4.72 stars (14 reviews)

Ingredients

1 large ripe banana (mashed (about ½ cup))
¼ cup creamy peanut butter
1 cup gluten-free rolled oats
1 cup unsweetened almond milk
1 tablespoon chia seeds (optional)
½ teaspoon vanilla extract
½ teaspoon ground cinnamon
1 teaspoon light agave or honey (You may use more if you like sweeter oatmeal. Duh.)
Sliced Bananas
Drizzle of Agave (Maple Syrup or Honey)
Cinnamon
Dark chocolate shavings or chips
Coconut shavings

Categories

Breakfast
Fall
Recipes
Spring
Summer
Vegetarian
Winter

Steps

In a medium bowl, mash your banana with a fork.
Add the remaining ingredients to the bowl and mix until well combined.
Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

Reviews

Nancy on 2021-04-27 (5 stars):
So yummy!! This will be an all time favorite for me.
Hayden on 2021-01-25 (5 stars):
I love this recipe!! Perfect amount of sweetness and truly addicting.