Italian Salami, Apple and Blue Cheese Pizza - a Gourmet Recipe

If you love gourmet pizza but are trying to trim your budget, try this easy homemade pizza recipe. If don't love blue cheese, use goat cheese - it's just as delicious! The garlic oil sauce and fruity apples are the perfect match for salty meat and creamy blue cheese.

Prep time: PT15M

Cook time: PT11M

Total time: PT26M

Rating

4.25 stars (8 reviews)

Keywords

best pizza recipes, gourmet pizza

Ingredients

1/2 batch No Yeast Pizza Dough ((or your favourite thin crust dough))
1 tbsp olive oil
1 clove garlic (minced)
3/4 cup shredded mozzarella cheese
15 slices spicy Italian cacciatore (salami) (thinly sliced)
1/4 apple (thinly sliced, peel removed if tough)
2 tbsp blue cheese (or goat cheese)
1 tbsp parsley (fresh, if possible, chopped)
cooking spray
flour (for spreading crust)

Cuisine

American
Canadian
Italian

Steps

Preheat oven to 425 degrees F.
Combine olive oil and garlic, set aside.
Spray pizza pan with cooking spray or oil with olive oil.
Spread dough on pan, using a little flour on any sticky spots and hands.
Spread garlic oil over dough. Top with mozzarella cheese, spicy meat, apple slices and spread small pieces of blue cheese (or goat cheese) around.
Bake in preheated oven for 10-15 minutes. My oven took 11 minutes, but ovens vary in temperature.
Remove from pan, sprinkle with chopped parsley and enjoy :)