Enough margaritas to serve a party! This make-ahead margarita recipe can easily be scaled up or down depending on how many guests you’re expecting.
Prep time: PT10M
Rating
4.5 stars (6 reviews)
Keywords
entertaining, lime, margarita, tequila
Ingredients
2 cups silver tequila
1 cup triple sec
1 cup freshly squeezed lime juice
½ cup agave
Coarse kosher salt, (as needed)
Lime wedges, (for garnish)
Categories
Drinks
Cuisine
Mexican
Steps
Add the tequila, triple sec, lime juice and agave into a large pitcher or carafe and stir to combine.
Refrigerate the pitcher or carafe until ready to serve.
When ready to serve, prepare the glasses. Add kosher salt to a shallow bowl. Rub the edge of the cocktail glass with the lime wedge then dip the glass in the salt.
Give the margarita a quick stir. Fill the glasses with ice and pour the margaritas over the top.
Nutitrion
Serving Size: 1 serving
Calories: 280 kcal
Carbohydrates: 23 g
Protein: 0.2 g
Fat: 0.2 g
Saturated Fat: 0.03 g
Sodium: 4 mg
Sugar: 19 g
Unsaturated Fat: 0.05 g
Reviews
Caroline Johnson on 2024-07-10 (5 stars): The perfect classic marg batched recipe. We top off with Topo Chico and/or club soda to help cut the strength a little. My husband even adds a splash of Corona sometimes. It’s a great base! Thanks for posting!
Tesee on 2024-07-05 (4 stars): This is a great starter recipe! They were a little too strong for my taste (however, I'm a wuss when it comes to tequila). It was no problem though because I just added additional lime juice and an extra squirt of agave until it tasted just how I like it!
Katie P on 2024-07-01 (5 stars): Love this margarita recipe. Easy to make, full of flavor and always leaves my guests wanting more.
I actually just put the ingredients on my shopping list for a 4th of July party! You MUST try if you haven’t already!
Annie Chambers on 2024-07-01 (5 stars): Just tried this recipe while hosting a group of friends and the margs were amazing! Crowd favorite for sure, will definitely be making a batch for the 4th of July this year!
Kirsten Robinson on 2024-07-01 (5 stars): Hands down my favorite marg recipe! Not too sweet, packs a punch, but still easy drinking.
Nikki on 2024-06-30 (3 stars): This was extremely strong. The ingredients are good, but definitely doctor it to your taste